1 cup firmly packed brown sugar
1/2 cup oil
1 tsp. baking soda
1 tsp. cinnamon
1 tsp vanilla
1 tsp baking powder
1/2 tsp nutmeg
1 cup canned pumpkin
2 cups all purpose flour
1/2 tsp salt
1 cup raisins (opt.)
In mixing bowl, beat together sugar, pumpkin, oil and vanilla. Stir together dry ingredients in another bowl. Add dry to pumpkin mixture and stir until smooth. Blend in raisins. Drop by spoonfuls on a greased baking sheet. Bake at 350 degrees for 12-15 minutes. Makes 3-4 dozen.